Regular Grade Carom Seeds
Regular Grade Carom Seeds

Regular Grade Carom Seeds

MOQ : 100 Kilograms

Regular Grade Carom Seeds Specification

  • Flavor
  • Strong, aromatic
  • Physical Form
  • Whole seeds
  • Oil Content %
  • Minimum 4%
  • Moisture (%)
  • Max 8%
  • Purity(%)
  • 99.5%
  • Ingredients
  • 100% Natural carom seeds
  • Variety
  • Ajwain
  • Usage
  • Culinary seasoning, medicinal use
  • Product Name
  • Regular Grade Carom Seeds
  • Product Type
  • Spice Seeds
  • Shape
  • Oval, ridged
  • Processing
  • Machine cleaned, sorted
  • Color
  • Brown
  • Grade
  • Regular
  • Shelf Life
  • 12 months
  • Weight
  • 1 kg (standard packing, customizable)
  • Taste
  • Pungent, peppery
  • Storage
  • Cool and dry place
  • Microbial Contamination
  • Absent
  • Allergen Information
  • Gluten free, nut free
  • Use
  • Pickles, bakery items, snacks, Ayurvedic medicines
  • Availability
  • Year-round
  • Chemical Residues
  • Non-detectable
  • Packaging Type
  • PP Bags, Jute Bags, or as required
  • Aroma
  • Intense thymol aroma
  • Minimum Order Quantity
  • 500 kg
  • Impurity
  • Negligible
  • Cleanliness
  • Free from foreign matter and infestation
  • Harvesting Season
  • Winter
  • Admixture (%)
  • Max 0.5%
  • Export Quality
  • Yes
 

Regular Grade Carom Seeds Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 1000 Kilograms Per Month
  • Delivery Time
  • 5-7 Days
  • Main Domestic Market
  • All India
 

About Regular Grade Carom Seeds



Experience the prime quality of Regular Grade Carom Seeds, renowned for their intense thymol aroma and special pungent, peppery taste. Sourced from eminent Indian manufacturers and supplied globally, these gluten-free, nut-free seeds come in clean, machine-sorted, and customizable PP or jute packaging. Get it now for a limited time and enjoy export-quality carom seeds, free from impurities and chemical residues and suitable for culinary and medicinal usages. With a minimum order of 500 kg and year-round availability, secure this unique offering while stocks last!

Exceptional Versatility for Culinary and Medicinal Use

Regular Grade Carom Seeds are widely used for their unique flavor and health benefits. Add them to pickles, bakery products, snacks, and Ayurvedic medicines. Their plant application extends to both culinary seasoning and traditional medicinal blends. Known for strong aroma and taste, these carom seeds serve a dual role-elevating dishes and supporting holistic well-being with their potent natural oils and active compounds.


Efficient Order Processing and Flexible Payment Options

We make expenditure planning easy with transparent payment terms and sample policy options. Our supply ability ensures a seamless flow from order processing to end packaging, whether PP or jute bags. Sample policies are provided for product evaluation, and our streamlined procedures guarantee prompt delivery of bulk orders. Enjoy competitive pricing and efficient packaging tailored to your specifications for both domestic and export requirements.


FAQ's of Regular Grade Carom Seeds:


Q: How should carom seeds be stored to maintain freshness?

A: Carom seeds should be stored in a cool, dry place and kept in airtight packaging to preserve their aroma, flavor, and shelf life, which lasts up to 12 months.

Q: What is the process for ordering Regular Grade Carom Seeds?

A: Orders can be placed with a minimum quantity of 500 kg. The seeds are machine-cleaned, sorted, and packed in PP or jute bags, with customizable packing options available. Contact us directly to initiate order processing and discuss supply details.

Q: Where are these carom seeds sourced from and who supplies them?

A: Our Regular Grade Carom Seeds are sourced from eminent growers in India and supplied by reputed manufacturers, suppliers, and traders who adhere to export quality standards.

Q: What are the typical uses and benefits of Regular Grade Carom Seeds?

A: Used in pickles, bakery items, snacks, and Ayurvedic medicines, carom seeds are valued for their intense, aromatic flavor and potential digestive and medicinal benefits.

Q: When is the harvesting season for these carom seeds?

A: The carom seeds are harvested during the winter season, ensuring optimal aroma, flavor intensity, and oil content.

Q: How pure and safe are these carom seeds for consumption?

A: With a purity of 99.5%, negligible impurities, no detectable chemical residues, and absence of allergens like gluten and nuts, these carom seeds are of premium regular grade and safe for a variety of uses.

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