Split Coriander Seeds
Split Coriander Seeds

Split Coriander Seeds

MOQ : 1 Ton

Split Coriander Seeds Specification

  • Ingredients
  • 100% Natural Coriander Seeds
  • Usage
  • Culinary use, seasoning, flavoring, pickling
  • Flavor
  • Fresh, warm, and earthy
  • Physical Form
  • Split seeds
  • Purity(%)
  • 99% Min
  • Variety
  • Indian coriander (Coriandrum sativum)
  • Oil Content %
  • 0.7% - 2.6%
  • Moisture (%)
  • Max 8%
  • Product Name
  • Split Coriander Seeds
  • Product Type
  • Spice Seeds
  • Color
  • Light Brown to Yellowish green
  • Grade
  • Premium Export Quality
  • Shelf Life
  • 12-18 months
  • Weight
  • As per requirement (Standard - 25 kg, 50 kg bags)
  • Taste
  • Aromatic, mild, slightly citrus
  • Storage
  • Cool, dry, and airtight environment
  • Packing Material
  • Jute/Polypropylene Bags
  • Usage Category
  • Food Grade, Industrial Grade
  • Availability
  • Year-round
  • Admixture (%)
  • 1% Max
  • Foreign Matter (%)
  • Max 0.5%
  • Botanical Name
  • Coriandrum sativum
  • Broken Seeds (%)
  • 3% Max
  • Salmonella
  • Absent/25g
  • Cultivation Type
  • Common, Non-GMO
  • Gluten Free
  • Yes
  • Allergen Information
  • Naturally free from major allergens
 

Split Coriander Seeds Trade Information

  • Minimum Order Quantity
  • 1 Ton
  • Supply Ability
  • 1000 Tons Per Month
  • Delivery Time
  • 5-7 Days
  • Main Domestic Market
  • All India
 

About Split Coriander Seeds



Explore the exclusive world of Indian Split Coriander Seeds, a hot-selling ingredient renowned for its prime flavor and aroma. Harvested from Coriandrum sativum and processed to optimum export standards, these premium seeds boast a grandiose purity of 99% and freshness. Naturally free from major allergens, gluten, and GMO, they offer year-round availability and versatile use in both culinary and industrial applications. Packed in high-quality jute or polypropylene bags, our Split Coriander Seeds guarantee safety, superior taste, and extended shelf life for your business needs.

Versatile Material Features & Usage Advantages

Enjoy the benefits of our food-grade, non-GMO Split Coriander Seeds, expertly processed for culinary or industrial use. Their premium, machine-split form ensures maximum aroma, a mild citrusy flavor, and prime export quality. Naturally gluten-free and absent of major allergens, these seeds enhance your recipes with fresh, earthy undertones. The extended shelf life, combined with superior purity, makes them a valuable addition to any food operation, offering both flavor and functional advantage.


Market Value in Packaging, Delivery & Distribution

Our Split Coriander Seeds are dispatched in standard 25 or 50 kg jute or polypropylene bags, making storage and transport cost-efficient. With reliable year-round supply, your business can efficiently manage expenditure while maximizing market value. Rapid delivery times ensure quick turnover, and we cater predominantly to the expansive Indian domestic market, ensuring timely supply and consistent quality for traders, manufacturers, and major buyers seeking premium seasoning solutions.


FAQ's of Split Coriander Seeds:


Q: How are Split Coriander Seeds processed for export quality?

A: Split Coriander Seeds are machine-cleaned and split to maintain superior purity and flavor, then packed under hygienic conditions to meet strict export-grade specifications.

Q: What are the main culinary uses for these Split Coriander Seeds?

A: They are ideal for seasoning, flavoring, and pickling in a range of dishes, providing an aromatic, fresh, and slightly citrus profile that enhances both traditional and contemporary recipes.

Q: When is the product typically available for ordering?

A: Our Split Coriander Seeds are available throughout the year, ensuring continuous supply to meet your business requirements at any time.

Q: Where are the seeds sourced and manufactured?

A: They are sourced and processed in India, leveraging the country's expertise in cultivating premium Coriandrum sativum varieties under quality-controlled conditions.

Q: What are the benefits of using Split Coriander Seeds over whole seeds?

A: Split seeds release their essential oils more efficiently, imparting a more pronounced aroma and flavor, making them ideal for quick-release seasoning and pickling applications.

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